Episodes

Friday Aug 19, 2022
Cork Talk with Kym Milne
Friday Aug 19, 2022
Friday Aug 19, 2022
Kym Milne MW’s services are always in demand as a consultant. Over the course of a 40 year career, he has worked in more than a dozen countries, establishing a global reputation as a winemaker and blender. Listen to us chat about his upbringing on a farm in South Australia, his love of Chardonnay, the role of flying winemakers, what it takes to be a good show judge, and why he never got to make wine in Albania.
To read more about Kym have a look at the Masters of Wine website. You can also follow him on Instagram @milnekym.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Friday Aug 12, 2022
Cork Talk with Hans Vinding-Diers
Friday Aug 12, 2022
Friday Aug 12, 2022
Hans Vinding-Diers was born on a wine farm in South Africa, grew up in Bordeaux, has a Danish passport, and now makes reds in Patagonia. He’s a classic citizen of the world. Listen to us chat about his winemaking father, Peter, his love of theatre, why Malbec is such an adaptable grape, the story behind Noemía, one of Argentina’s most iconic reds, and how finding a stash of old bottles changed his life.
To read more about Hans have a look at the Noemía website. You can also follow him on Instagram @vindingdiershans.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Friday Aug 05, 2022
Cork Talk with Paz Levinson
Friday Aug 05, 2022
Friday Aug 05, 2022
Paz Levinson is one of the best known sommeliers in the world, but she initially struggled to even get a job waiting tables when she was a student in Buenos Aires. Now the Head Executive Sommelier for the Pic Group in Valence, she was fascinating to talk to about her time in China, her obsession with food and drink pairings, her love of TS Eliot and why she’s done with sommelier competitions.
To read more about Paz have a look at her website. You can also follow her on Instagram @pazlevinson.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Thursday Jul 28, 2022
Cork Talk with Isabel Salgado
Thursday Jul 28, 2022
Thursday Jul 28, 2022
Isabel Salgado grew up in Madrid, but has always had a special relationship with Galicia, a region where’s she made wine for the last 28 years, specialising in Albariño. Listen to us chat about the grape’s origins, personality and remarkable ageing potential, the soils and sub-regions of the Rías Baixas denominación de origen and why having their own vineyards makes a big difference at Bodegas Fillaboa.
To read more about Isabel have a look at the Bodegas Fillaboa website. You can also follow her on Instagram @isabelsawine.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Friday Jul 22, 2022
Cork Talk with Erni Loosen
Friday Jul 22, 2022
Friday Jul 22, 2022
Ernst Loosen, universally known as Erni, is one of the key figures in the modern renaissance of German wine. He’s a genuine global wine rockstar. Listen to us chat about his love of vintage cars, why he thinks Riesling is like a good actor – adept at playing many roles, what he’s learnt from making wine with Chateau Sainte Michelle in Washington State, and how great wines begin in your head.
To read more about Erni have a look at the Dr Loosen website. You can also follow him on Instagram @dr.loosen.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Thursday Jul 14, 2022
Cork Talk with Alessandro de Stefani
Thursday Jul 14, 2022
Thursday Jul 14, 2022
Alessandro de Stefani is the fourth generation of his family to make wine in the Veneto – but the first to have benefited from the extraordinary popularity of Prosecco. Listen to use chat about the different terroirs of Conegliano and Valdobbiadene, his love of the red Marzemino grape, the role of social media in wine marketing and why Ernest Hemingway was such a big fan of his family’s wines.
To read more about Alessandro have a look at the De Stefani website. You can also follow him on Instagram @destefaniwinery.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Friday Jul 08, 2022
Cork Talk with Sophia Bergqvist
Friday Jul 08, 2022
Friday Jul 08, 2022
Sophia Bergqvist’s grandmother, Claire, was given Quinta de la Rosa as a christening present in 1906, but by the time her granddaughter took over eighty-two years later it was in a sorry, rundown state. Listen to us chat about how Sophia turned this historic Douro Valley estate around, why table wines, not Port, are her main focus, and what being the Swan Warden for the Vintners Company in London really entails.
To read more about Sophia have a look at the Quinta de la Rosa website. You can also follow her on Instagram @quintadelrosa.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Friday Jul 01, 2022
Cork Talk with Max Allen
Friday Jul 01, 2022
Friday Jul 01, 2022
Max Allen moved from the UK to Australia in 1993 and has since become one of that country’s most outstanding drinks’ writers. His most recent book, Intoxicating, is a personal history of booze in Australia, told through the prism of ten very different drinks. We discussed the myth of the “dry continent”, how the arrival of rum changed the country for ever, why Aussies really love Champagne and what Aboriginal people were really drinking before the First Fleet arrived.
To read more about Max, have a look at his website. You can also follow him on Instagram @maxallendrinks.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Friday Jun 24, 2022
Cork Talk with Ted Lemon
Friday Jun 24, 2022
Friday Jun 24, 2022
After studying French Lit at university, Ted Lemon ended up in Burgundy working in vineyards. He subsequently trained as a winemaker in Dijon, then worked at some of the most prestigious domaines in the Côte d’Or before returning to the US to set up his own project, Littorai, in California. Articulate, passionate and opinionated, Le Comte de Citron, as he’s known to his Burgundian friends, likes to trust his own intuition and is an advocate of what he calls “wines of place, not process”.
To read more about Ted, have a look at the Littorai website. You can also follow him on Instagram @littorai.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

Friday Jun 17, 2022
Cork Talk with Kevin Judd
Friday Jun 17, 2022
Friday Jun 17, 2022
Kevin Judd may have been born in England, but he made his name on the other side of the globe at Cloudy Bay in New Zealand’s South Island. During his tenure, he produced a series of Sauvignon Blancs that changed vinous history – and forged a nice side line as a skilled landscape photographer. Now running his own Greywacke winery, he’s a wonderfully dry, laconic interviewee. Listen to us chat about hyperfocal distances, Marlbourgh’s maritime climate, how to get the best out Chardonnay and why he hates being called a twitcher.
To read more about Kevin and see some of his magnificent photos, have a look at the Greywacke website. You can also follow him on Instagram @greywacker.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

